ANTIOXIDANTS FROM NATURAL SOURCES AND THEIR BIOLOGICAL PROPERTIES. A REVIEW IN DEBT SINCE ELSEVIER. Chilean Journal of Scientific Education, [S. l.], v. 22, n. 2, p. 43–57, 2022. Disponível em: https://revistas.umce.cl/index.php/RChEC/article/view/2276. Acesso em: 22 jul. 2026.